All

Single-origin Yirgacheffe with notes of jasmine and bergamot. Light roast.

Stainless steel gooseneck kettle with a precise flow control. 600 ml.

Ceramic coffee dripper in matte black. Fits standard V60 filters.

Brazil Santos dark roast with chocolate and hazelnut notes. 500 g.

Borosilicate glass French press with a stainless steel plunger. 1 litre.

Manual burr grinder with ceramic conical burrs. Adjustable from fine to coarse.

Unbleached paper filters in a pack of 100. Fits most cone drippers.

Cold brew mason jar with a stainless steel immersion filter. 1.5 litres.

Double-walled ceramic espresso cups in a set of four. 80 ml each.

Airtight coffee storage canister with a CO2 release valve. 500 g capacity.